Christmas Card 2019 EN

Vanilla rolls Ingredients 200g butter 250g flour 70g caster sugar 20g vanilla sugar 100g ground walnuts Directions Combine all of the ingredients into a dough and let it rest in the fridge for a while. Afterwards take this dough out of the fridge and form one-piece roll. Cut it into equal pieces (of about 2 cm) in order to form the rolls. Then place on a baking sheet covered with parchment paper. Preheat the oven to 150°C (gas mark 2) and bake the rolls until they get golden brown. Immediately after baking the vanilla rolls, carefully wrap them in sugar (the warm ones are tender). Shared by NSG Team Czech Republic Happy Holidays